Dining on La Gatta

Our chef shops the local markets to prepare beautiful meals cooked to your specifications.


Alfresco Dining

Whether it be light, restorative afternoon snacks or exquisite dinners alfresco, each dish is prepared with skillfulness and love. Our chef enjoys incorporating indigenous styles and recipes into her meals. Vegetarian options are robust and flavorful.

Our chef bakes every day – maybe muffins for breakfast, a special rustic loaf for dinner – or a decadent dessert of your desiring.

Wine & Cocktails

Uncork a lovely fruity, bright rose and luxuriate over a memorable meal. Enjoy our extensive onboard wine cellar from beautiful whites to sweet ports. Relax after dinner with a homemade lemon vodka, or sample a flight of legendary whiskies.